21 Best Holi Special Recipes | Easy Holi Recipes is a collection of various savoury and sweet recipes that includes sweets, snacks, drinks and chutneys.
21 Best Holi Special Recipes | Easy Holi Recipes | Easy Holi sweets and snacks recipes collection.
Holi, the festival of colors, is fast approaching. It is such a wonderful day and brings back memories of fun and food associated with it.
So i thought to share some of my best sweet & savory recipes collection on this occasion, that you must try on the festival of Holi.
Here in this post, you can find a wonderful list of sweets, snacks, drinks and chutenys that you can make this Holi, at one place.
21 Best Holi Special Recipes | Easy Holi Recipes collection, a must try
To make the festival of Holi special in terms of food, I have selected the best Holi recipes that you can make easily at home, includes some of traditional sweets and snacks recipes.
In addition to that, i have also included some fusion recipes that are with twist to our traditional recipes.
If you are looking for more Desserts and sweet recipes collection, do check out the same on the blog.
21 Best Holi Special Recipes | Easy Holi Recipes collection
(Click on the name to view the full recipe)
Puran Poli | Maharashtrian Puran Poli Recipe is a indian sweet stuffed flatbread that is flavorful blend of lentils, jaggery and ghee. It’s made on special occasions like Ganesh chaturthi, Holi or Diwali.
Shrikhand Recipe | How to make Shree khand is a popular traditional sweet dish of india. It’s creamy yogurt/ hung curd based, no cook recipe made just with 2 prime Ingredients.
Most of us have had these ladoo made by our moms or grand moms. Have you ever noticed that it has different taste and texture evey time at evey different place or home.
Here I am sharing my way of making these golden beauties, and the tips and tricks to make it almost perfect everytime, whenever you attempt it.
Sweetened Pineapple Rice is an Indian style dessert also known as zafrani Pulao, zarda pulao, sweetened rice, meetha pulao or Meethe Chawal.
It’s a delicious combination of fruit and rice. This is really easy to make.
Boondi Ladoo | Boondi ke Laddu is a very popular and common Mithai/ sweet dish, prepared during festivals, weddings or for puja.
Kada prashad is 4 ingredients, soft, and velvety textured wheat flour sweet dish, that is made for special occasions and offered as prashad at Gurudwara.
Make this no fail recipe with proper measurements and you will never go wrong.
This is one of the simplest Indian mithai/fudge, which is really easy to make, gets ready under 10 minutes and is apt dessert to be served with meals for any occasion.
Fruit custard recipe is very easy to put together, is delicious, and is the simplest and easy to make amongst the desserts. Above all it’s eggless, fuss free, and make ahead dessert.
This festival season make instant recipe of Kalakand/ Indian milk cake, that is made under 15 minutes, using 2 main ingredients.
We all eat custard and chocolate cake in the same way, with toppings of fresh fruits etc.
So here i have combined everything with few more ingredients and voila, here comes the yummy dessert.
During festival days this crispy masala puri recipe (Gujarati Farsi poori) is a must make in many indian homes even today.
Crispy Masala Puri Recipe (Gujarati Farsi poori) is a delicious deep fried snack that is generally served with hot cup of masala tea or coffee.
This deep fried crisp flatbread has a long shelf life, is a best travel companion and a delicious finger food that can be eaten anywhere.
A very famous north indian cuisine traditional Dahi vada recipe | How to make Dahi Bhalla is a delicious form of chaat.
Deep fried vada/Bhalla is dipped in chilled sweetened curd and served with drizzle of imli ki meethi chutney and Green chutney garnished with namkeen sev.
These chaat katoris/ bowls are oh so crunchy, spicy and tangy, filled with protein packed boiled kabuli chana salad along with other chaat ingredients.
Sindhi Sanna Pakoda Recipe | Double fried onion Fritters | Pyaz ke pakode is a bit different pakoda or bhajiya than the usual ones.
A famous street food from the state of Maharashtra, India Vada Pav Recipe has a spicy potato based filling sandwiched between pav/ dinner roll and layer of chutneys.
Delicious vegan snack recipe
Ragda patties | Ragda pattice | Ragda chaat is a famous street food recipe of Indian states, Maharashtra and Gujarat. Moreover it is vegan too.
This easy recipe creates a fantastic fusion and a smart makeover of famous street food Pav bhaji.
Fruit Lassi Recipe | Fruit Yogurt Cooler is very cooling, refreshing, and nutritious lassi, for hot summer season made with yogurt/curd and mix of fruits. It is super easy to make and takes only 5 minutes to prepare this.
This summer bid goodbye to market bought sharbats (syrups) that are full of preservatives.
Make your own Rooh Afza Syrup at home following the easy method.
Make home style, gluten free and vegan green dip/ chutney | Dhania Pudina Chutney, which is most popular accompaniment served with many snacks.
Khatti Meethi Imli ki Chutney | Imli Chutney | Sweet Tamarind chutney Recipe is a very popular, and an essential part of making all types of chaats in India. This is gluten free and vegan.
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21 Best Holi Special Recipes | Easy Holi Recipes
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I will see you soon with yet another interesting recipe. Come right back as I love to have you around.