Fruit Lassi Recipe | Fruit Yogurt Cooler | Homemade fruit lassi recipe | How to make fruit lassi | Lassi with fruits recipe with easy to follow instructions.
Fruit Lassi Recipe | Fruit Yogurt Cooler is very cooling, refreshing, and nutritious lassi, for hot summer season made with yogurt/curd and mix of fruits. It is super easy to make and takes only 5 minutes to prepare this.
Yoghurt is the best remedy for summer heat. Blend fruits of your choice in the yogurt and make a delicious summer cooler that soothes your senses and body as well.
Fruit Lassi with homemade curd/yogurt
Lassi is a popular beverage that is very famous in India. It is a must drink for every household in India, during summer season to get the respite from scorching heat.
Lassi tastes best with fresh and homemade set curd. I make fresh curd at my place every single day to be used in making Vegetable raita, Bread pastry, Yogurt mousse, Beetroot hung curd mini cheesecake and Hung curd cheesecake with almond & oats crust to name a few.
Which fruits can be used in making this lassi?
I have used Banana, apple and black grapes to make fruit lassi. You may use any seasonal fruits like peaches, figs, berries, strawberries or chickoo.
Make lassi with combination of all fruits or pair any 2 or more fruits of your choice. Go ahead and add nuts or seeds or completely avoid it.
So here we go…..
Instructions to make fruity lassi
In a blender add yoghurt.
Add mashed banana, chopped apple and black grapes. Mix in honey.
Blend everything together.
Pour into a glass. Put ice cubes if required.
Top it up with blueberries.
Garnish with mint sprig.
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- Yogurt /curds/Dahi - ¼ bowl
- Banana - 1\2 piece
- Apple ½ piece
- Black Grapes handful
- Honey 1 tsp (optional)
- Blueberries to garnish
- In a blender add yoghurt.
- Add mashed banana, chopped apple and black grapes. Mix in honey.
- Blend everything together.
- Pour into a glass. Put ice cubes if required.
- Top it up with blueberries.
- Garnish with mint sprig.
- Serve immediately.
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