How to make Air Fryer Corn on the Cob | Air Fryer Corn on the Cob | Recipe to make Air Fryer Corn on the Cob with step by step instructions
If you are new to Air Fryer and want to begin with no fail easy peasy recipe, then you are at a right place to know how to make Air fryer corn on the cob.
Making corn in an air fryer makes it sweet, crisp and so delicious. In addition to that, it’s quick, fuss free and super easy.
It tastes so good like it’s been barbecued, but no need to fire up the grill! It gets ready in no time to dig in your teeth to enjoy during monsoon or any season.
How to make Air Fryer Corn on the Cob, a fabulous side dish
If you are looking for some easy and wonderful side dish then this air fryer corn perfectly fits the bill. Serve it with a drizzle of Vegan crema fresca.
Is my new favorite way to make corn apart from pressure cooked boiled corn. I love how it comes out sweet, little crisp and delicious.
How to serve
Serve this sweet and crunchy corn with vegan Crema fresca, a drizzle of lemon, some chaat masala, garlic herb butter and fresh coriander leaves.
This could be an excellent side dish to a larger meal or eat them as a tasty snack in the evening.
If you are looking for more side dish/snacks recipes, do check out the following on the blog –
Recipe card 🔽
How to make Air Fryer Corn on the Cob
Ingredients
- 2 ears fresh corn
- 2 teaspoons Cooking oil/Butter/Margarine
- 1/2 teaspoon salt
- 1/2 teaspoon Red chili powder
- 1 teaspoon chaat masala
- 1 Lemon halved
- 1 tsp Garlic her butter/Salted butter
- 2 tablespoons chopped fresh coriander leaves
Instructions
- Remove husk and silk threads from each ear of corn. Rinse and pat dry.
- Drizzle vegetable oil/butter/Margarine over corn with brush, or use cooking oil spray.
- Meanwhile, pre-heat air fryer to 200°C for 3 minutes.
- Place seasoned corn in single layer, leaving some space between each in the air fryer basket/tray.
- If the whole corn doesn't fit in the basket, chop it into half or 3 pieces.
- Cook for 12 minutes, flip halfway on the other side until tender and slightly charred.
- In a bowl take salt to taste, red chili powder and chat masala. Mix it well.
- Once the corn is ready, drizzle garlic herb butter, dip the halves of lemon slices in masala (spice) mix and rub it all over the corns.
- Garnish with chopped coriander leaves. Drizzle Crema fresca with spoon and enjoy .......
Notes
Step by step instructions and pictorial presentation of How to make Air Fryer Corn on the Cob
Remove husk and silk threads from each ear of corn. Rinse and pat dry.
Drizzle vegetable oil/butter/Margarine over corn with brush, or use cooking oil spray.
Meanwhile, pre-heat air fryer to 200°C for 3 minutes.
Place seasoned corn in single layer, leaving some space between each in the air fryer basket/tray.
If the whole corn doesn’t fit in the basket, chop it into half or 3 pieces.
Cook for 12 minutes, flip halfway on the other side until tender and slightly charred.
In a bowl take salt to taste, red chili powder and chat masala. Mix it well.
Once the corn is ready, drizzle garlic herb butter, dip the halves of lemon slices in masala (spice) mix and rub it all over the corns.
Garnish with chopped coriander leaves. Drizzle Crema fresca with spoon and enjoy …….
How to make Air Fryer Corn On The Cob In Foil
Using foil ensures perfectly cooked, sweet and slight crunchy corn every time!
To make this way, Preheat your air fryer to 200 °C for 5 minutes.
Place a corn cob buttered side up on a sheet of aluminum foil.
Wrap the foil tightly around the corn cob and twist the ends.
Air fry the corn cobs for 10 minutes and then flip them with tongs or by grabbing the foil ends.
Air fry for another 5 minutes at 200°C. Once done, leave the corn cobs to rest in the air fryer for 5 more minutes to cook and cool a bit.
After removing, open the foil carefully and serve with more butter and spice mix (seasoning)!
Can you put aluminum foil in air fryer?
Yes, you can use aluminum foil in your air fryer. Wrap the food or simply weigh it down with food while cooking so it doesn’t fly around.
To make it Vegan
To make this recipe vegan, use vegan options of butter in equal amounts.
Seasoning variations
Here are some of seasoning variations you could try.
Garlic powder
Pizza seasoning
Cajun seasoning
Taco seasoning
Parmesan cheese, sprinkled on after cooking
Air fryer used
This recipe has been made using a Philips Digital Air Fryer.
Notes
1. Air frying cooking times may vary and depend on Air fryer make and model.
2. Make sure to let the corn on the cobs cool for about 5 minutes after air frying.
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Happy Cooking
Regards❤️
Lata
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