Bread Pizza | How to make Bread pizza on Tawa
Making Bread Pizza | How to make Bread pizza on Tawa can't be easier than this. It takes just 15 minutes, few bread slices, chopped veges, grated cheese and Pizza sauce to satisfy your sudden pizza cravings.
Servings 2 Bread pizzas
Ingredients
- Bread slices 2
- Grated cheese 1/4 cup
- Capsicum cubed 1/2
- Cubed tomato 1/2
- Black olives halved 4
- Onion cubed 1/2
- Boiled sweet corn 2 tbsp
- Chilli flakes 1tsp
- Oregano 1tsp
- Pizza Sauce as required
Instructions
- Heat a non stick or thick bottom tawa/skillet. Place 2 bread slices and lower the heat to toast it.
- Once the bread slices are done on down side just flip it. Remove it and place it on plate as otherwise the slices would turn very crisp.
- Apply pizza sauce evenly on the toasted side.
- Place chopped vegetable.
- Further spread cheese evenly. On the top of cheese sprinkle chilli flakes & oregano.
- Add cubed tomatoes.
- Again heat the tawa, on a low flame, cover the slices with a lid and allow to cook till the cheese melts completely.
- Once the cheese melts, it is ready. Serve hot with ketchup.
Notes
1. You can use vegetable of your choice.
2. We prefer white bread for making bread pizza, but you may use bread of your choice.
3. Instead of pizza sauce you may use only tomato ketchup.
4. Always make bread pizza on slow flame.