Tarbooj Panna | watermelon summer cooler
 
Prep time
Cook time
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Tarbooj Watermelon Panna | watermelon summer cooler is a healthy refreshing and thirst quenching drink made with mint and few handy Indian spices.
Author:
Recipe type: Summer cooler
Cuisine: Indian
Serves: 4
Ingredients
  • Watermelon, chopped ½
  • Roasted Cumin Powder 1 tsp
  • Green Chili, chopped 1
  • Lemon Juice 1 tbsp
  • Salt to taste
  • Mint leaves few
Instructions
  1. In a bowl, add chopped watermelon, roasted jeera powder, green chili, lemon juice, salt & mix well.
  2. Let it marinate for 15 minutes
  3. Bake this watermelon mix in an oven at 200 deg C for 10 minutes or just roast it on tawa for 7 to 8 minutes.
  4. Remove, cool and blend in a mixer.
  5. Garnish the blended panna with mint leaves & add ice cubes.
  6. Serve chilled.
Recipe by Yummy tales of tummy at https://yummytalesoftummy.com/tarbooj-panna-watermelon-summer-cooler/