Mango Mojito Recipe | Virgin Mango Mojito
 
Prep time
Total time
 
This Mango Mojito Recipe | Virgin mango mojito is only 5 ingredients, vegan, gluten free, dairy free, and alcohol free summer drink made from ripe mangoes.
Author:
Recipe type: Drinks, summer coolers
Cuisine: International
Serves: 2 glasses
Ingredients
  • Mango puree - 1 cup
  • Juice of lemon - 1
  • Fresh mint leaves - 6 to 8
  • Brown Sugar/honey/sugar syrup/stevia/powdered sugar - to taste
  • Club soda - ½ liter or more
  • For garnishing :
  • ice-cubes
  • Mint leaves
  • Lemon wedges
Instructions
  1. First make mango puree. For that clean, wash, peel and chop mangoes. Put it in mixer along with little water to make puree. Keep it aside.
  2. In a muddler, put lemon juice and mint. Muddle it 2 to 3 times to release the flavour. But don't over muddle it as mint may turn bitter and it will spoil the taste of mojito.
  3. Divide lemon mint juice equally in the serving glasses. Fill each glass with 3 to 4 spoons of mango puree. Add the sweetener according to taste. Stir to combine nicely
  4. Here I have added Brown sugar. Give a gentle mix and add crushed ice.
  5. Finally before serving, pour club Soda over it and stir and test the taste. Adjust sweetness and serve chilled.
  6. You may coat the rim of the glass with honey, chilli powder and chat masala for that extra kick while sipping this cool mojito.
  7. Garnish with lemon wedge and mint leaves.
  8. Enjoy
Recipe by Yummy Tales Of Tummy at https://yummytalesoftummy.com/mango-mojito-recipe-virgin-mango-mojito/