Vegetable raita|Mixed vegetable raita is yummy, cool & refreshing curd based dish that can be made under 10 minutes flat. It's full of nutritious vegetables and curd/yogurt.
Author: Lata Lala
Recipe type: Side dish
Cuisine: Indian
Serves: 4
Ingredients
Chopped finely cucumbers, carrots, boiled potatoes - 1 cup
Small onion chopped finely - 1
Small tomato chopped finely -1
Green chilli chopped finely - 1
Curd/yogurt - 1.5 cups
Salt/Pink salt as per taste
Sugar/honey - 1 tsp
Red chilli powder - ½ tsp
Roasted cumin powder -1 tsp
Chat masala - ½ tsp
Fistful of chopped green coriander leaves & mint
Instructions
Whisk the curd smooth and add salt, sugar, red chilli powder, roasted cumin powder and finely chopped green chillies. Set it aside.
Peel and chop vegetables finely or dice it thin.
Now add in the finely chopped veggies to the whisked curd. Mix it well.
Taste the test and adjust the seasonings.
Chill in the refrigerator and serve.
Recipe by at https://yummytalesoftummy.com/vegetable-raita/