Chocolate marshmallow bars recipe
 
Prep time
Cook time
Total time
 
3 ingredients Chocolate marshmallow bars recipe is homemade candy bar for marshmallow lovers. It's super easy to make, no bake, tasty, gets ready under 10 minutes.
Author:
Recipe type: Dessert
Cuisine: International
Serves: 1 bar
Ingredients
  • Dark chocolate morde brand - 400 gms
  • Marshmallows - 10 or more cut into halves
  • Cashews, Pistachios, almonds and walnuts chopped - as required
  • Aluminum foil - to line the pan/tin
Instructions
  1. In a microwave safe bowl put 400 grams of chopped chocolate. Temper it by putting it in microwave and melt it at the burst of 30 seconds each time till it melts completely.
  2. Or you can melt the chocolate using double boiler method.
  3. Line the baking tin with an aluminium foil at the bottom.
  4. For exact size first place the tin face down. Then spread the foil on it, like this you will get the exact size for foil.
  5. Now take the foil and place it inside the tin.
  6. Spread halves of marshmallows in the foil at the bottom. On the top of it pour tempered chocolate. Garnish with mixed dry fruits and transfer this in refrigerator for 30 minutes.
  7. Once it's set fully, invert this on a plate and remove foil. Cut the chocolate bar into squares.
Recipe by at https://yummytalesoftummy.com/chocolate-marshmallow-bars-recipe/